Greencliffe Taverns are a family owned and family run business. Our pubs are run by brothers Chris and Nick Green, with major investors being their father Ken Green and partner Christine Cliffe.

Both Chris and Nick have many built up years of experience within the hospitality industry and bring to the company all the expertise and passion which underlies the ethos of the company today.

Formed in 2004, when the company made the joint acquisition of the historic Stansfield Arms in Apperley Bridge and the Old White Beare in Norwood Green they have since added the Ye Olde Punch Bowl in 2006 and there are plans to expand further in years to come.

All our pubs use locally produced foods where possible, a key to the quality of our menus. We hope to offer the customer fine dining gastro food in the most enjoyable of settings. If you have visited any of our pubs you will agree they are all set in superb locations.

Our menus change regulary to reflect the seasons with Spring, Summer, Autumn and Winter menus offering the very best of the great British food (with of course a flirt with many international cuisines.)

As our motto suggests, we are passionate about food and we are passionate about people. We pride ourselves on having a really great team from our bar staff to our waiting staff and of course to our fantastic, talented chefs.

Click here to see a picture of the Stansfield Arms staff.

 We look forward to meeting you.